Anthony von Mandl: Founder & Chairman of Mike’s Hard Lemonade Co.

July 30, 2015
in
Brewer Highlight

“Constantly surprising and delighting consumers in ways they never imagined!”

Everybody things they know Mike's Hard Lemonade, the American beverage icon that took the country by storm when it was launched in 1999, but few know the back story about Mike.

Mike is really Anthony von Mandl, Founder & Chairman...

Trash Talk Be Gone: Keith Villa’s Beers Speak for Themselves

July 30, 2015
in
Brewer Highlight

There is trash talk in sports and now there is trash talk in beer. But, Blue Moon Brewmaster Keith Villa isn’t biting. “Our awards speak for themselves. My focus is on the quality of our beers.”

Villa is the creative force behind the Artfully Crafted beers of the Blue Moon...

Session Beers that Pack a Flavor Punch

July 30, 2015
in
Beer & Food

Soon enough it’s going to be as hot as hell. Welcome to summertime when the drinking should be easy… But when the occasion and the thermometer call for something light and refreshing, die-hard craft beer drinkers might find themselves in a dilemma. Must the flavor they crave be sacrificed, when...

A Can For Every Quest

June 25, 2015
in
Beer & Food

Summertime means spending more time outdoors and cans make it even easier to bring your favorite brews along on outdoor adventures. Not only are cans one of the hottest packaging trends, they also protect the beer from harsh elements, block out light and are more environmentally friendly than bottles.

Leading...

Fruit Beers Get Their Time in the Sun

June 25, 2015
in
Beer & Food

By Steve Hawk

Fruit-style beers don’t get nearly the praise or hype they deserve. They are often dismissed as “beginner” beers or even called “girly.” But that’s not the case at all. And besides, you can find natural fruit flavors in non-fruit beers such as the orange...

Introducing Cape May Brewing

May 29, 2015
in
Brewer Highlight

Ryan Krill, co-owner of Cape May Brewing Co. has always been interested in beer, visiting various bars while attending graduate school at New York University. “My favorite spot, the Spring Lounge, had a great selection of craft beer and I had the opportunity to begin trying exciting varieties from brewers...

Beer Brunch

May 29, 2015
in
Beer & Food

Let’s begin with a quick examination of brunch itself. It usually occurs on weekends when people sleep later and have time to socialize and eat fun foods. The menu has an almost endless range of possibilities, from the usual eggs, bacon and pancakes, to soup, salad and even burgers. There’s...

10 Things You Didn’t Know About Weyerbacher

May 20, 2015
in
Brewer Highlight

Although not new to the craft beer scene, bloggers and fans still rave about the innovative beers produced by Weyerbacher Brewing Company. This beloved Pennsylvania brewery, founded by Dan Weirback exactly 20 years ago, continues to experiment with new and exciting beer recipes. You have to wonder about the source...

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